THE FRENCH COOKBOOK CULINARY ARTS INSTITUTE 1955 EDITION COOKBOOK NO. 103
$ 0.88 $ 0.52
Availability: 100 in stock
Special Attributes:
Illustrated
Era:
1950s
Topic:
Cooking
Subjects:
Food & Drink
Publication Year:
1955
Country/Region of Manufacture:
United States
Regional Cuisine:
French
Format:
Paperback
All returns accepted:
ReturnsNotAccepted
Language:
English
Age Level:
Adults
Type:
Cookbook
Cookery Topic:
French Cooking
Title:
The French Cookbook
Series:
Culinary Arts Institute
Publisher:
Culinary Arts Institute