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The Creole Cookbook Vintage 1955 Culinary Arts Institute Recipe Booklet #110

The Creole Cookbook Vintage 1955 Culinary Arts Institute Recipe Booklet #110

$ 4.21

Availability: 48 in stock

Condition: Vintage pre-owned recipe booklet, staple bound, all pages intact, no writing. Cover shows slight wear. See all photos. Ships next day.

Country/Region of Manufacture: United States

Features: Illustrated

Publication Year: 1955

Country: USA

Publisher: Culinary Arts Institute

Modified Item: No

Narrative Type: Nonfiction

Language: English

Format: Soft Cover

Genre: Cookbooks

Subjects: Food & Drink

Author: Culinary Arts Institute

Regional Cuisine: Creole Cajun

Signed: No

Personalize: No

Region: North America

Time Period Manufactured: 1940-59

Era: 1950s

Book Title: The Creole Cookbook

Topic: Cooking

Type: Recipe Book

Special Attributes: Illustrated

Description
Size Guide

Description

68 page softcover recipe booklet from the home economics staff of the Culinary Arts Institute of Chicago. Published in 1955, this cookbook features 201 authentic New Orleans Creole and Cajun recipes.
Measures 6 inches wide and 8 1/2 inches tall. Staple bound with a colorful graphic cover, and color and black and white photos and graphics inside.
The cover shows slight wear at the edges (see photos). The stapled binding is tight with no loose or missing pages and no staining or writing.
Ships within 24 hours of payment.
Unless otherwise noted, items I offer for sale are pre-owned and are sold "as is". I make every attempt to carefully inspect each item I sell & document its overall condition. Please look carefully at the photographs, as they are part of the description, and do not hesitate to ask questions if you need additional detail.
Shipping Monday-Saturday, excluding holidays.